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Quality standarts and production basics

Danone products producing

Danone products producing
Development of production technology and improvement of equipment are essential components of successful work performed by dairy processing enterprises. It seems easy, but today not everyone can guarantee quality and safety of their product.

By regarding results of many scientific works and researches on safety and food value of each product and its ingredients, using our experience, knowledge and love, we produce a high-quality, useful and delicious product. Our biggest achievement is nothing more or less than our consumer's loyalty.  Making dairy products, we deal with microorganisms, a complex, sensitive food system of milk, and a set of necessary technological operations. 
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Danone quality system

Danone Quality System is primarily qualitative products.

Improving year upon year Danone has gained a wide experience in product quality control and the company keeps on moving further because product quality is the core of success for any business.
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Danone safety system

In 2004, Groupe Danone made a decision to set up unified requirements for workplace safety management at Danone productions all over the world. This is WISE was founded.
WISE is based on DuPont approaches. DuPont has over 200 years of experience in workplace safety management. This company is now a consultant to Danone in workplace safety management and efficiency assessment. 

WISE principles are safety principles.

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